IT: Known as (or named to be) the “IT”  place where locals and jetsetters convene, this on-trend, all-day hangout is located in upmarket Kolonaki.  Branding itself as a health-conscious eatery, everything on the menu – from its breakfasts to all-day salads – use the best of local produce.  The Seasonal Greens with Mizithra Cheese (€7) … Continue reading To eat: Kolonaki

Owing to its position in the Mediterranean, the food scene in Athens is a melting pot of cultures and reinvention.  Whilst there are plenty of timeless Greek tavernas, some of the new spots springing up pull together flavours from the Middle East and Asia, whilst retaining local roots by using the finest of Greek produce.  … Continue reading To eat

Avocado: A solid option for a casual bite, Avocado is a vegetarian/vegan café popular with locals and tourists alike.  With a wide-ranging menu spanning dishes from all over the world, the usual vegan offerings are available including guacamole, hummus, tofu and wellness smoothies.  For me, the place was a little too “homely” (and brightly lit) … Continue reading To eat: Monastiraki and Plaka